The food-service-restaurant business is indeed a very competitive one and restaurant units that lack the drive - both entrepreneurial and financial - lose out to competition. It is not enough to claim one's status as a successful restaurant. Even breakthrough restaurant concepts need to keep innovating their operational methodologies and services to stay in the consumers' eye and of course, ahead of their competition. All this requires a seamless flow of funds. Sometimes, emerging restaurants that have established a good foothold in the food-service-restaurant business fail to grow further due to the lack of investible funds. They are on the lookout for companies that can provide them with the growth capital so that they can maintain and improve their quality of service and operations, aspire to expand to new markets and scale up their returns on investment manifold.
If you own an emerging restaurant unit and have the drive to take it even further, a company offering help in the form of growth capital can facilitate the achievement of your aspirations. Typically, a reliable company that has been in the food-service-restaurant business and is well acquainted with the restaurant trends is interested in taking up winning concepts and financing them to earn a shared profit. Together with capital, it may also assist an emerging restaurant concept by providing key strategic relationships and business partnerships necessary to take any successful restaurant unit to the next level. To facilitate growth, a restaurant franchising company also helps an emerging restaurant concept by offering to establish the required framework, strategies and processes, while extending operational support, to drive them to higher arenas of success.
As an emerging restaurant concept, you can use the growth capital to build or expand your restaurant concept or operate your corporate store as well as establish a corporate or franchise company. The forms of investment can range from debt and convertible to equity or a blend, each of which is looked upon on an individual basis and is in tandem with the founder's 3-5 years personal and business objectives. The objective is always to produce a super health P&L!
If you are located in Canada, the U.S., or Asia Pacific, have two or more locations with great consumer demand, an EBITDA of 21% or above and need growth capital to push your sales and profit margins much further, your search for a professional, experienced and reliable restaurant franchising company ends at www.mainstreetrestaurants.ca. The company is reputed for its support to some of the leading names in the restaurant business and can take your scalable concept to great heights too!MAINSTREET